Design by Jamie Sterritt, Gitksan Artist

“According to legend, salmon are really people in fish form. They swim up river to provide food for the people of the West Coast.”

 

113g/4oz
20cm x 15cm x 2cm

Ingredients
Wild sockeye salmon, sea salt, natural hardwood smoke

Source
British Columbia

Shelf Life
5 years

Storage
Refrigerate after opening

 

Simone Diamond, Coast Salish Nation

16oz

Giftbox included

Simone Diamond, Coast Salish Nation

 

27.5” x 20”

100% cotton with waterbase non-toxic inks

Machine wash cold

Simone Diamond, Coast Salish Nation

 

Jamie Sterritt

Gitksan

“According to Indian legend, salmons are really people in fish form. They swim up river to provide food for the people of the West Coast.”

 

Jamie Sterritt is a member of the Gitksan Nation in the Skeena river area of northern British Columbia. His work is based on traditional northwest coast design, and is true to Gitksan art. He acquired his interest in the art from his father and uncles who are accomplished artists and craftsmen in their own right. Jamie is a member of the Kispiox wolf clan. His Gitksan name is Wii Nagim Tts’uwingat.

Jamie Sterritt is a member of the Gitksan Nation in the Skeena river area of northern British Columbia. His work is based on traditional northwest coast design, and is true to Gitksan art. He acquired his interest in the art from his father and uncles who are accomplished artists and craftsmen in their own right. Jamie is a member of the Kispiox wolf clan. His Gitksan name is Wii Nagim Tts’uwingat.

INGREDIENTS

Wild Pacific chum salmon, cane sugar, sea salt, natural hardwood smoke.

SOURCE

British Columbia

SHELF LIFE 
5 years

STORAGE 
Refrigerate after opening

INGREDIENTS
Wild sockeye salmon, sea salt, natural hardwood smoke

SOURCE
British Columbia

SHELF LIFE
5 years

STORAGE
Refrigerate after opening

Simple Serving Suggestions:  Layer a sesame cracker or toasted baguette with cream cheese, capers and thinly sliced red onions, and top with smoked sockeye salmon.

INGREDIENTS
Wild pink salmon, sugar, maple syrup, sea salt, natural hardwood smoke

SOURCE
British Columbia

SHELF LIFE
5 years

STORAGE
Refrigerate after opening

 

100g
20cm x 14.5cm x 2cm

INGREDIENTS
Wild pink salmon, sugar, ice wine, sea salt, natural hardwood smoke

SOURCE
British Columbia

SHELF LIFE
5 years

STORAGE
Refrigerate after opening